Functional food and health edited by Takayuki Shibamoto ; Sponsored by the ACS Division of Agricultural and Food Chemistry
Material type:
TextSeries: ACS symposium series ; 993Publication details: 2008Edition: IstDescription: xv,514p.; 23cmISBN: - 9780841269828
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
General Book
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CPRI Library | 613.2 F963S (Browse shelf(Opens below)) | Available | 42598 |
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