Enzymes in food processing (Record no. 8632)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00531nam a2200181Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140208s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780125848527 |
| 044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE | |
| MARC country code | U.S.A. |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 664.06 R252E |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Reed, Gerald, ed. |
| 245 ## - TITLE STATEMENT | |
| Title | Enzymes in food processing |
| Statement of responsibility, etc. | edited by Gerald Reed |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Academic Press |
| Place of publication, distribution, etc. | New York |
| Date of publication, distribution, etc. | 1975 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvi, 573 p.; 23cm. |
| 490 ## - SERIES STATEMENT | |
| Series statement | (Food science and technology; a series of monographs) |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Stewart, G.F., ed.(series) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Universal Decimal Classification |
| Koha item type | General Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Universal Decimal Classification | CPRI Library | CPRI Library | 18/03/2014 | 369.75 | 664.06 R252E | 08467 | 18/03/2014 | 18/03/2014 | General Book |