| 000 | 00398nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 140208s9999 xx 000 0 und d | ||
| 020 | _a00156639 | ||
| 044 | _aU.S.A. | ||
| 100 | _aHerz, Karl O., ed. | ||
| 245 |
_aFood Technology. v.24(n1-6), Jan-June, 1970 _cedited by Karl O. Herz |
||
| 260 |
_bInstitute of Food Technologists _aChicago _c1970 |
||
| 300 | _av.24, varies p.; 29cm. | ||
| 942 |
_2udc _cP |
||
| 999 |
_c5463 _d5463 |
||