| 000 | 00465nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 140208s9999 xx 000 0 und d | ||
| 044 | _aU.S.A. | ||
| 080 | _a641.109 73 AD17N | ||
| 100 | _aAdams, Catherine F. | ||
| 245 |
_aNutritive value of american foods : a common units _cCatherine F. Adams |
||
| 260 |
_bUnited States Department of Agriculture _aWashington _c1975 |
||
| 300 | _aiv, 291 p.; 31cm. | ||
| 490 | _a(Agriculture handbook; no. 456) | ||
| 942 |
_2udc _cGB |
||
| 999 |
_c5035 _d5035 |
||