000			00438nam a2200133Ia 4500
008			140208s9999 xx 000 0 und d
020			_a00221155
044			_aIndia
100			_aKrishnanacharyulu, A.G., ed.
245			_aJournal of Food Science and Technology. v.35, 1998 _cedited by A.G.Krishnanacharyulu
260			_bAssociation of Food Scientists and Technologists _aMysore _c1998
300			_av.35, 576 p.; 27cm.
942			_2udc _cP
999			_c32115 _d32115