Your search returned 9 results.

Sort
Results
1.
Radiation technology in food, agriculture and biology Norman W. Desrosier and Henry M. Rosenstock by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1960
Availability: Items available for loan: CPRI Library (1)Call number: 574.191 D47R.

2.
Fundamentals of entomology and plant pathology Louis L. Pyenson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1977
Availability: Items available for loan: CPRI Library (1)Call number: 632 P995F.

3.
Agricultural and food chemistry past, present, future edited by Roy Teranishi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1978
Availability: Items available for loan: CPRI Library (2)Call number: 630.24 T272A, ...

4.
Soil and other growth media A.W. Flegmann...[et al.]. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1977
Availability: Items available for loan: CPRI Library (1)Call number: 631.4 F625S.

5.
Food carbohydrates David R. Lineback and George E. lnglett by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1982
Availability: Items available for loan: CPRI Library (1)Call number: 641.13 L641F.

6.
Handbook on sugars Harry M. Pancoast and W. Ray Junk by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1980
Availability: Items available for loan: CPRI Library (1)Call number: 664.11 P192H.

7.
Laboratory mannual for entomology and plant pathology Louis L. Pyenson and Harvey E. Barke by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1981
Availability: Items available for loan: CPRI Library (1)Call number: 595.702 P998L.

8.
Source book of food enzymology Sigmund Schwimmer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1981
Availability: Items available for loan: CPRI Library (1)Call number: 574.193 SCH98S.

9.
Food processing waste management John H. Green and Amihud Kramer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Publishing 1979
Availability: Items available for loan: CPRI Library (1)Call number: 664.02 G823F.

Pages
Implemented & Customized by: BestBookBuddies

Powered by Koha