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Recent advances in the biochemistry of fruits and vegetables edited by J. Friend and M.J.C. Rhodes

By: Contributor(s): Material type: TextTextSeries: (Annual Proceedings of the Phytochemical Society of Europe; no. 19)Publication details: Academic Press London 1981Description: vii, 354 p.; 24cmISBN:
  • 9780122684203
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Holdings
Item type Current library Call number Status Date due Barcode
General Book General Book CPRI Library 581.192 F915R (Browse shelf(Opens below)) Available 10880

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