Food, nutrition and climate edited by Kenneth Balxter and Leslie Fowden

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Material type: Text

TextPublication details: Applied Science Publishers London 1982Description: ix, 422 p.; 23cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Book	CPRI Library	641.1 B614F (Browse shelf(Opens below))	Available		17626
General Book	CPRI Library	641.1 B614F (Browse shelf(Opens below))	Available		17719

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