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Food Technology. v.31, Jan-June, 1977 edited by John B. Klis

By: Material type: TextTextPublication details: Institute of Food Technologists Chicago 1977Description: v.31, varies p.; 29cmISBN:
  • 00156639
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Item type Current library Call number Status Date due Barcode
Periodical Periodical CPRI Library Available 07338

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