Plant tissue culture : a classified bibliography Sant S. Bhojwani, Vibha Dhawan, Edward C. Cooking
Material type:
TextPublication details: Elsevier Publishers Amsterdam 1986Description: xv, 789 p.; 25cmISBN: - 9780444426635
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Reference Book
|
CPRI Library | 016.581 179 B469P (Browse shelf(Opens below)) | Available | 17999 |
There are no comments on this title.
Log in to your account to post a comment.